Il Palagio di Panzano Olio Extravergine di Oliva

Il Palagio di Panzano Olio Extravergine di Oliva

Cold pressed delight for lovers of Tuscany

In addition to the autochthonous Sangiovese grape variety and the international Merlot grape variety, Il Palagio di Panzano has around 1,200 olive trees on an area of almost three hectares - including the varieties Frantoio, Moraiolo, Morcaio and Leccino. Like the grapes, the olives are carefully harvested by hand, usually between the end of October and the beginning of November. Within 36 hours the olives reach the local oil mill, where they are cold pressed under pressure. The centrifugal separation results in pure, high quality Olio Extra Vergine. The olive oil is first stored at a constant temperature in small stainless steel tanks. The oil is bottled only when required - about 1,400 litres of the spicy, fruity Olio Extra Vergine are produced each year in Il Palagio di Panzano. An absolute must for all lovers of Tuscany and its cuisine!

Il Palagio di Panzano: a real insider’s tip for wine connoisseurs in Chianti Classico

The S 222 road, the Chiantigiana, connects Florence, the capital of Tuscany, with Siena and leads through the oldest wine-growing region in the world: the Chianti Classico. Exactly in the middle of this stretch lies the small village of Panzano. If you are coming from Florence, drive up the hill in Panzano you will reach the highest point of the village at the Piazza. And when you go downhill again, you will reach the shop of Monia Piccini, the owner of the winery Il Palagio di Panzano. There the guests can sit at the large tasting table, where Monia offers them for tasting Chianti Classico, Chianti Classico Riserva and Le Bambole, the Chianti Classico Gran Selezione. But also the fruity fresh Rosato, the easy young Ignobile and the Merlot Sangiovese blend Torgentile are waiting to be enjoyed and can be also bought. And of course you can also try the fruity spicy Olio Extra Vergine di Oliva here.

The Conca d’Oro: best conditions for the best Sangiovese grapes

By the way: from the tasting room there is a wonderful view over the Conca d’Oro, the golden valley, in which also the excellent locations of Il Palagio di Panzano can be seen. Excellent because its special geographical location in the shell-shaped valley ensures a warm climate during the day and a cooler night. Ideal for the autochthonous Sangiovese vines, the leading variety of Il Palagio di Panzano. The international grape variety Merlot is only rarely found in the vineyards of Monia and Franco Piccini. The Piccini couple has been cultivating around eight hectares of vineyards - and since the 2007 vintage according to organic principles. Since the 2013 vintage, the winery and of course the olive trees have been officially awarded the organic certificate. It is not for nothing that the town of Panzano has been adorned with the epithet "organic district of Italy" for several years now. Almost all the members of the "Unione di Viticolori di Panzano" are committed to the sustainable and organic management of their vineyards. Because you can simply taste organic quality…

Azienda Agricola Il Palagio di Panzano - perfect holiday in Tuscany

A glass of red wine in your hand. The crickets are chirping. The scent of jasmine, lemon blossoms and lavender play in the nose. And there are endless possibilities in your mind: take a trip to nearby Florence or Siena? Or would you rather jump into the fantastically refreshing pool again? Afterwards a small stroll with dinner at the Piazza of Panzano? Or just let your gaze wander and dream over the Conca d’Oro, the golden valley, until sunset? For those who spend their holidays on Il Palagio di Panzano, the dream of a holiday craved becomes reality. In the Chianti Classico, the oldest wine-growing region in the world, Monia Piccini runs the winery and the agriturismo, which is equipped with enchanting rooms and apartments. Numerous hidden terraces and courtyards, balconies and the enchanted garden invite guests from all over the world to stay and relax in this medieval property, which is typical for Tuscany with its red stones.